After a mid day's worth of walking along the coast, sometimes on the path and sometimes down on the beach, it was time for a well earned break and some gelato to cool off. I had lemon gelato, hubby had choc chip. Heavenly! We actually had some the other day too further up the coast on a day trip to another beach and I had the passion fruit gelato, also heavenly. The great thing is that it is all made with real fruit juice so the flavour is amazing and you know the quality is good. We have also noticed how different the milk or cream tastes over here too, really interesting.
I love food. All aspects of it. I love shopping for ingredients, preparing meals at home, eating out, taking out, reading recipe books/magazines, creating recipes, figuring out tasty ways to use leftovers or excess ingredients, discussing food and thinking about it. What I love the most is preparing a meal that I know is delicious and is going to make people happy when they eat it! It is a privilege to love something that is a necessity of life.
Wednesday, April 6, 2011
Gelato on the beach.
After a mid day's worth of walking along the coast, sometimes on the path and sometimes down on the beach, it was time for a well earned break and some gelato to cool off. I had lemon gelato, hubby had choc chip. Heavenly! We actually had some the other day too further up the coast on a day trip to another beach and I had the passion fruit gelato, also heavenly. The great thing is that it is all made with real fruit juice so the flavour is amazing and you know the quality is good. We have also noticed how different the milk or cream tastes over here too, really interesting.
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